Introduction
Department of Animal Product Technology has been restructured into three independent Departments namely, Department of Dairy Technology, Department of Meat Technology and Department of Leather and Fiber Technology.
Department of Meat Technology is first of its kind in Pakistan. At present Department is in developmental stage. For the development of the Department a project costing 422 Million rupees is being submitted to the Government of the Punjab.
Faculty Members
Faculty members have expertise in different disciplines of meat technology (Meat Production, Meat Microbiology and Meat processing).
Chairman
Prof. Dr. Talat Naseer Pasha
Lecturer
Kashif Nauman
Nasir Jamal
Teaching assistant
Iftikhar Hussain Badar
Course offered
| COURSE CODE |
COURSE TITLE |
CREDIT HOUR |
APTC-606 |
Meat and Slaughter House by Products Technologies |
APTC-606 |
Books Published
Text Book for NAVTEC diploma class entitled “Gosht Ki Paidawar aur Jadeed Processing”
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