Basic HTML Version
FACULTY
Name:
Dr. Muhammad Nasir
Officer Incharge / Assistant Professor (TTS)
Qualification:
B.Sc. (Hons.), M.Sc. (Hons.), Ph.D.
Area of Specialization:
Functional Foods, Nutraceuticals, Food Product Development
Efficacy & Safety Studies
Name:
Prof. Dr. Saeed Ahmad Nagra
Professor
Qualification
:
B.Sc(PU), M.Sc.(UI), Ph.D.(UAF)
Area of Specialization:
Biochemistry and Nutrition
Name:
Dr. NaureenNaeem
Assistant Professor (TTS)
Qualification:
B.Sc. (Hons.), M.Sc. (Hons.), Ph.D.
Area of Specialization:
Composite Flours, Product Development
Efficacy & Safety Studies
Name:
Dr. SanaullahIqbal
Assistant Professor (TTS)
Qualification:
B.Sc. (Hons.), M.Sc. (Hons.), Ph.D
Area of Specialization:
Food Biotechnology, Prebiotics, Galacto-oligosaccharides
Probiotics, Value-addition
Name:
Dr. AzmatUllah Khan
Assistant Professor (TTS)
Qualification:
B.Sc. Hons. (UAF), M.Sc. Hons. (UAF), MS & Ph.D. (The Netherlands)
Area of Specialization:
Food Biotechnology, Prebiotics, Galacto-oligosaccharides
Probiotics, Value-addition