Faculty of Animal Production & Technology
Department of Meat Science and Technology
Sr. No.
Title of the Project
Name of Principal Investigator
Value
Funding Agency
1
Using innovative processing and packaging technologies to improve meat quality, eating quality and shelf life of fresh beef and beef products
PI: Dr. Muhammad Hayat Jaspal Co-PI: Mr. Jamal Nasir
Rs. 9.85 Million
Higher Education Commission of Pakistan